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A Cape Verdean American is an American whose ancestors were from Cape Verde or an immigrant from Cape Verde. A small but culturally distinct ethnic group in America, their history in the United States is unique.

The history, geography, and culture of the Republic of Cape Verde is key to understanding the Cape Verdean American of today. The Republic of Cape Verde is 320 miles off the coast of Senegal, which is on the west coast of Africa. The islands are plagued by recurring, cyclic droughts; each drought cycle lasts for more than a decade. Most of the land is unsuitable for grazing livestock and the country is mostly deforested, making major erosion of topsoil a central problem.

These various problems mean that migration has always been a major cultural factor, since many Cape Verdeans relocated for years at a time during droughts to find work. In the 1770s, famine was so severe that some Cape Verdeans sold themselves into slavery to leave the islands. Relentless famine again rocked the islands in the early 1830s and an estimated one-third of the population of Cape Verde perished during that time. In 1856 famine was so severe that the people of Boston and New York sent ships stocked with food to help the people of Cape Verde.

Cape Verdean American History and Culture

As far as recorded U.S. history goes, Cape Verdeans first settled as free people in mid-19th-century America near Boston. This is mostly because New England whaling ships often had Cape Verde on their routes. Many Cape Verdeans worked on whaling ships until the industry declined in the early 20th century, ensuring that Cape Verdean Americans became known for crafts peculiar to whaling such as scrimshaw, wood carving, and ship building.

A family, including two boys 8 and 9 years of age, using wooden scoops to harvest cranberries in a bog near Wareham, Massachusetts, around September 1911. The family's Portuguese surname of Fernande suggests that they were of Cape Verdean origin. Many Cape Verdeans worked in the cranberry industry on Cape Cod in the early 20th century.

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The cranberry industry in the United States is on the peninsula of Cape Cod in Massachusetts. The work is arduous and especially in the past required many workers to harvest in the cranberry bogs; many Cape Verdeans therefore settled in New England to join that industry and the whaling industry. These two migratory forces meant that the largest concentration of Cape Verdean Americans originally settled in Massachusetts and Rhode Island.

Cape Verdean Americans have always defied racial norms, which in the United States especially made for the perception of a maverick sensibility as a group culture. The island of Cape Verde had a very diverse, mobile culture that defied the divisions into black or white culture that the United States had historically. Most Cape Verdeans are of mixed race. Originally, the islands were populated by the Portuguese, who then imported slaves from Africa, particularly from nearby Senegal. These groups mixed with Spanish and Italian sailors, Portuguese Jewish refugees, and various European, Chinese, American, and Brazilian settlers. This rich mix of cultures made for a much more varied mestiço ethnic identity.

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