Entry
Reader's guide
Entries A-Z
Subject index
Infectious Waste
Infectious waste, also known as medical or clinical waste, is produced by healthcare premises such as hospitals, clinics, medical offices, clinical and research laboratories, and nursing homes. Best management practices for infectious waste have been defined by the World Health Organization (WHO) to be adapted according to national and local situations. Many treatment systems are suitable for infectious waste, except encapsulation (which can be used for sharp objects) and inertization to prevent potentially explosive reactions or flammability. Highly infectious waste containing deadly human pathogens should be autoclaved first. As background, healthcare activities produce infectious wastes that lead to adverse health effects and are a risk for patients, healthcare workers, waste handlers, and communities. Used syringes and needles contain residual blood and blood-borne pathogens and may transmit diseases when reused without reprocessing or through accidental needlesticks. Little attention is paid to ensure the budgeting and financing for management of infectious waste.
WHO aims at developing clear guidance, policies, and recommendations for the safety of healthcare workers and the public. The guiding principles of the policy paper on safe healthcare waste management are to prevent the health risk associated with exposure to healthcare workers by promoting sound management policies and to reduce the exposure to toxic pollutants associated with the combustion process through the promotion of appropriate practices. It also acknowledges that until countries in transition and developing countries have access to healthcare waste management options that are safer to the environment and health, incineration may be an acceptable response when used appropriately. Key elements of appropriate operation of incinerators include effective waste reduction and waste segregation, placing incinerators away from populated areas; satisfactorily engineered design; construction following appropriate dimensional plans; proper operation; periodic maintenance; and staff training and management.
Infectious wastes such as used syringes and needles lead to adverse health effects and are a risk for patients, healthcare workers, waste handlers, and communities.

To support implementation, a WHO healthcare waste website (http://www.healthcarewaste.org or http://www.who.int/water_sanitation_health) offers technical options, costing tools, country information, contacts, and 142 reference documents. This includes a practical pocket-size document on managing waste from injection activities, along with two related posters. The posters summarize the strategies proposed for the management of waste from injection activities; a portion of the poster demonstrates on-site and off-site treatments, and another portion shows the use of needle removers, a device not yet approved by WHO because of its potential risk of needlestick injuries for injection providers. Nevertheless, it has added value for preventing needlestick injuries among waste handlers and communities. As of 2010, a study was being conducted in Bangladesh on routine activities, which should soon determine the value of the practices. Meanwhile, WHO has developed prequalification specifications on injection-related equipment, including a needle remover, aimed at providing recommendations for the purchase of equipment, as this equipment has already been introduced by the Ministry of Health in a number of countries (e.g., India). Additionally, recycling or reprocessing plastic syringes into other utensils represents a return value (e.g., in India, where it has been put into practice and is working well).
...
- Animal Products
- Biological Control of Pests
- Chemical Pesticides
- Fast Food
- Fertilizers
- Food Allergies
- Genetically Engineered Crops
- Home-Grown Food
- Obesity
- Organic Produce
- Supplements
- Wine and Other Alcohols
- Airborne Diseases
- Air Filters/Scrubbers
- Asthma
- Climate Change
- Indoor Air Quality
- Ozone
- Particulate Matter
- Regional Dust
- Smog
- Smoking
- Ultraviolet Radiation
- Cities
- Fungi and Sick Building Syndrome
- Highways
- Occupational Hazards
- Radon and Basements
- Recreational Space
- Rural Areas
- Solid Waste Management
- Suburbs
- Topophilia
- Urban Green
- Automobiles (Emissions)
- Cell Phones
- Computers and Printers (Ink)
- Dry Cleaning
- Ergonomics
- Fabrics
- Hobby Products
- Lighting
- Microwave Ovens
- Paper Products
- Pest Control
- Plastics in Daily Use
- Radiation Sources
- Alternative Energy Resources (Solar)
- Biodiesel
- Clean Coal
- Electricity
- Firewood and Charcoal
- Hydroelectricity
- Lead Sources and Health
- Light Bulbs
- Manganese Sources and Health
- Mercury Sources and Health
- Methane/Biogas
- Nuclear Power
- Petrochemicals
- Cost-Benefit Analysis for Alternative Products
- Emergency Rooms
- Healthcare Delivery
- Health Disparities
- Health Insurance Reform
- Nursing, Lack of
- Pharmaceutical Industry Reform
- Cancers
- Cardiovascular Diseases
- Degenerative Diseases
- Immune System Diseases
- Injuries
- Kidney Diseases
- Liver Diseases
- Lung Diseases
- Mental Exercises
- Metabolic Syndrome Diseases
- Musculoskeletal Diseases
- Neurobehavioral Diseases
- Oral Diseases
- Physical Activity and Health
- Reproductive System Diseases
- Skin Disorders
- Acquired Immune Deficiency Syndrome
- Biological Weapons
- Bird Flu
- Gastroenteritis
- International Travel
- Malaria
- Methicillin-Resistant Staphylococcus Aureus
- Seasonal Flu
- Severe Acute Respiratory Syndrome
- Sexually Transmitted Diseases
- Stomach Ulcers and Helicobacter Pylori
- Streptococcus Infections
- Tuberculosis
- Vaccination/Herd Immunity
- Antiseptics
- Children's Health
- Dental Mercury Amalgams
- Health Insurance Industry
- Hospitals (Carbon Footprints)
- Infectious Waste
- Low-Level Radioactive Waste
- Men's Health
- Mental Health
- Nosocomial Infections
- Women's Health
- Biomedicine
- California's Green Chemistry Initiative
- Calorie Labeling for Restaurants
- Centers for Disease Control and Prevention (U.S.)
- Education and Green Health
- Environmental Protection Agency (U.S.)
- Fast Food Warnings
- Government Role in Green Health
- Green Chemistry
- Industrial Ecology
- International Policies
- Metrics of Green Health
- Personal Consumer Role in Green Health
- Phaseout of Toxic Chemicals
- Private Industry Role in Green Health
- Taxation of Unhealthy Products
- United Nations Environment Programme
- World Health Organization's Environmental Burden of Disease
- Advertising and Marketing
- Antibiotic Resistance
- Antibiotics
- Anti-Cholesterol Drugs
- Anti-Depressant Drugs
- Caffeine
- Hormone Therapy
- Pain Medication
- Pharmaceutical Industry
- Prescription Drug Addiction
- Arsenic Pollution
- Bottled Water
- Carbon Filters
- Chlorination By-Products
- Dehydration
- Groundwater
- Ozonation By-Products
- Recycled Water
- Reverse Osmosis
- Supplying Water
- Swimming Pools
- Tap Water/Fluoride
- Waterborne Diseases
- Water Scarcity
- Loading...
Get a 30 day FREE TRIAL
-
Watch videos from a variety of sources bringing classroom topics to life
-
Read modern, diverse business cases
-
Explore hundreds of books and reference titles
Sage Recommends
We found other relevant content for you on other Sage platforms.
Have you created a personal profile? Login or create a profile so that you can save clips, playlists and searches