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Recycling
Recycling refers to both physical and social processes that have the capacity to remake or modify materials, most often at the point of disposal. This article will therefore examine definitions of the physical recycling process before exploring the various cultural, political, economic, and social issues that make recycling such a major part of everyday life for citizens around the world.
In simple terms, recycling is the reuse of materials through some form of natural, mechanized, or industrial process. Accordingly, recycling differs from reuse, which refers to the use of materials for the same purpose without any physical modification to that product. A useful example of this distinction is the reuse and recycling of glass; the reuse of glass bottles or jars involves the refilling or repacking of the same, unmodified glass object with either the same or different products. Although the trend is waning somewhat, numerous countries have relied on the reuse of glass bottles for delivering milk and storing beer or other liquids. In contrast, recycling glass involves a natural, mechanical, or often industrially based process of modification: glass is broken down, modified, and remade, either into another glass product or an entirely different object. This is perhaps what people most readily think of when the term recycling is used—a trip to the bottle bank to recycle wine or beer bottles.
Recycling is therefore a physically based process relying on some form of natural or mechanized change to remake or modify materials. However, this seemingly simple physical process is complex in a number of ways, and the rest of this article explores the various issues surrounding recycling that have made this topic a major area of study for academics concerned with green consumerism.
The first major issue that the study of recycling presents is positioned at a philosophical level and concerns the ways in which both societies and individuals view the underlying issue of waste. In debates concerning how people and societies manage their waste, academics and practitioners have derived what is termed a “waste hierarchy,” which places waste reduction at the top as the most preferable form of activity and the landfilling of waste at the bottom, as the action of last resort. Within this hierarchy, reuse is placed below reduction and recycling below reuse. Accordingly, within the broader issue of waste management, recycling is the third preferred option, after reduction and reuse. Recycling is not, therefore, representative of the most environmentally sound alternative to disposal but is an option to be preferred before landfilling waste. This has led many academics and practitioners to argue that, in principle, encouraging recycling is less preferable to reducing level of consumption (and therefore the products and materials used) or the reuse of products. Such assertions are challenging because they imply that citizens should seek to consume fewer products and reuse those that they do purchase, thus altering the dominant consumer culture of capitalist societies.
Attitudes and Practices
However, within the waste hierarchy, recycling is still the most commonly applied technique for preventing waste from being landfilled. Indeed, in wider debates on green consumption and sustainability, recycling is usually the mechanism most frequently cited as being environmentally conscious. Accordingly, recycling also has an important cultural embeddedness, which researchers need to recognize when discussing green consumption. This embeddedness is, of course, varied, and large differences in both the attitudes toward and practices of recycling occur between and within societies. A useful example of this is the way in which developed societies have come to rely on large-scale mechanized recycling as the way of collecting and altering materials (e.g., curbside collections of materials taken to a central sorting facility). However, developing countries often have efficient but smaller-scale recycling programs, which may be either formal or informal. A good example of this would be composting of food and plant wastes, which are then used as fertilizer on farmland. Such composting schemes are now becoming popular in developed nations, although the dominant means of dealing with food or plant waste is still to landfill these materials.
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- Green Consumer Challenges
- Affluenza
- Air Travel
- Carbon Emissions
- Commuting
- Conspicuous Consumption
- Disparities in Consumption
- Dumpster Diving
- Durability
- E-Waste
- Electricity Usage
- Energy Efficiency of Products and Appliances
- Food Additives
- Food Miles
- Genetically Modified Products
- Greenwashing
- Healthcare
- Insulation
- Lawns and Landscaping
- Materialism
- Needs and Wants
- Overconsumption
- Pesticides and Fertilizers
- Pets
- Pharmaceuticals
- Positional Goods
- Poverty
- Pricing
- Quality of Life
- Resource Consumption and Usage
- Solid and Human Waste
- Super-Rich
- Symbolic Consumption
- Waste Disposal
- Windows
- Beverages
- Bottled Beverages (Water)
- Coffee
- Confections
- Dairy Products
- Fish
- Meat
- Poultry and Eggs
- Slow Food
- Tea
- Vegetables and Fruits
- Water
- Green Consumer Products and Services
- Adhesives
- Apparel
- Audio Equipment
- Automobiles
- Baby Products
- Books
- Car Washing
- Certified Products (Fair Trade or Organic)
- Cleaning Products
- Computers and Printers
- Cosmetics
- Disposable Plates and Plastic Implements
- Floor and Wall Coverings
- Fuel
- Funerals
- Furniture
- Garden Tools and Appliances
- Grains
- Home Appliances
- Home Shopping and Catalogs
- Homewares
- Internet Purchasing
- Lighting
- Linen and Bedding
- Magazines
- Malls
- Mobile Phones
- Packaging and Product Containers
- Paper Products
- Personal Products
- Recyclable Products
- Seasonal Products
- Services
- Shopping
- Shopping Bags
- Sports
- Supermarkets
- Swimming Pools and Spas
- Television and DVD Equipment
- Tools
- Toys
- Green Consumer Solutions
- Biodegradable
- Carbon Credits
- Carbon Offsets
- Certification Process
- Composting
- Consumer Activism
- Downshifting
- Ecolabeling
- Ecological Footprint
- Ecotourism
- Environmentally Friendly
- Ethically Produced Products
- Fair Trade
- Gardening/Growing
- Gifting (Green Gifts)
- Green Communities
- Green Consumer
- Green Consumerism Organizations
- Green Design
- Green Discourse
- Green Food
- Green Gross Domestic Product
- Green Homes
- Green Marketing
- Green Politics
- Local Exchange Trading Schemes
- Locally Made
- Markets (Organic/Farmers)
- Morality (Consumer Ethics)
- Organic
- Plants
- Product Sharing
- Public Transportation
- Recycling
- Regulation
- Secondhand Consumption
- Simple Living
- Sustainable Consumption
- Vege-Box Schemes
- Green Consumerism Organizations, Movements, and Planning
- Advertising
- Commodity Fetishism
- Consumer Behavior
- Consumer Boycotts
- Consumer Culture
- Consumer Ethics
- Consumer Society
- Consumerism
- Demographics
- Diderot Effect
- Environmentalism
- Fashion
- Final Consumption
- Finance and Economics
- Frugality
- Government Policy and Practice (Local and National)
- Heating and Cooling
- International Regulatory Frameworks
- Kyoto Protocol
- Leisure and Recreation
- Lifestyle, Rural
- Lifestyle, Suburban
- Lifestyle, Sustainable
- Lifestyle, Urban
- Organisation for Economic Co-operation and Development (OECD)
- Production and Commodity Chains
- Psychographics
- Social Identity
- Taxation
- United Nations Human Development Report 1998
- Websites and Blogs
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