Skip to main content icon/video/no-internet

Access to clean drinking water is one of the most basic human needs. According to the World Health Organization (WHO), 1.6 million people die each year from diarrheal diseases contracted from microorganisms present in drinking water. The vast majority of these people are young children in developing countries. Often, the microorganisms stem from human and animal waste that contaminates drinking water. Agricultural runoff and industrial waste that discharges into water sources are also serious forms of contamination. There is a clear need for everyone to have access to clean, potable drinking water. In the United States, the Safe Drinking Water Act (SDWA) is the prime federal law that allows the Environmental Protection Agency (EPA) to set and enforce standards for drinking water for every public water system in the country, ranging from those in large cities that serve hundreds of thousands of people each day to small facilities serving approximately 25 people for only two months of the year.

The SDWA was first introduced in the U.S. Senate by Warren Magnuson, a Democratic senator from Washington, in January 1973, and was signed into law by President Gerald Ford in December 1974. It was later amended in 1986 and 1996. Related laws enacted in the 1970s include the Water Pollution Control Act (1965, amended in 1972) and the Clean Water Act of 1977, which governs pollution of rivers and lakes. Together, these laws provided a solid foundation for monitoring and enforcing water quality standards and signaled a significant shift in the environmental movement.

Standards and Measurement

Prior to the 1974 Safe Drinking Water Act, water quality was monitored solely at the state level, and few legal requirements for water quality existed. The 1970s witnessed improvements to the accuracy of water quality testing, allowing small concentrations of contaminants to be detected. In the early 21st century, the EPA sets standards for and regulates both naturally occurring and human-made contaminants, including microorganisms, disinfectants, disinfection by-products, organic chemicals (which are often linked with kidney and liver problems), inorganic chemicals (such as lead and nitrates), and radioactive contaminants. Employing scientific research, the EPA first establishes which contaminants exist in water supplies at concentrations high enough to pose a health risk and then determines which ones to include in the National Primary Drinking Water Regulations. The EPA establishes unenforceable Maximum Contaminant Level Goals (MCLG) for each contaminant. These goals are entirely health based and take into account the risk of exposure to vulnerable populations, such as pregnant women, young children, the elderly, and those with immune deficiencies. Once MCLGs have been established, enforceable standards or Maximum Contaminant Levels (MCLs) are set, considering the known health risks as well as the economical and technical feasibility of complying with the set limit. Efforts are made to ensure that the MCLs are as close to the MCLGs as possible. In some instances, it is not possible to accurately measure the levels of certain contaminants and, instead, the EPA outlines specific methods of water treatment. While the EPA oversees compliance with the SDWA, individual states and Native American tribes can obtain the authority to implement the regulations themselves, as long as they can prove that they will uphold the water quality standards set by the EPA. In the early 21st century, all states, with the exception of the District of Columbia and Wyoming, have received this authority or “primacy.”

...

  • Loading...
locked icon

Sign in to access this content

Get a 30 day FREE TRIAL

  • Watch videos from a variety of sources bringing classroom topics to life
  • Read modern, diverse business cases
  • Explore hundreds of books and reference titles

Sage Recommends

We found other relevant content for you on other Sage platforms.

Loading