Encyclopedia of World Poverty

M. Odekon

doi:10.4135/9781412939607

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Rationing

Edited by:
M. Odekon
In:Encyclopedia of World Poverty
Chapter DOI:https://doi.org/10.4135/9781412939607
Subject:Poverty & Inequality, Global Inequality, Poverty & Homelessness
Keywords:rationing

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RATIONING IS THE authoritative reallocation of scarce resources of goods and services. The authority may be a parent or family member, an officer in a private organization, a military officer, a government official, or some other kind of authority. Rationing allows ...

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  Odekon, M. (2006). Rationing. In Encyclopedia of World Poverty (pp. 897-897). Sage Publications, Inc., https://doi.org/10.4135/9781412939607
  
  Odekon, M. "Rationing." In Encyclopedia of World Poverty, edited by Odekon, M., 897-897. Thousand Oaks, CA: Sage Publications, Inc., 2006. https://doi.org/10.4135/9781412939607.
  
  Odekon, M. 2006. Rationing. In: Encyclopedia of World Poverty. M. Odekon Editor, Thousand Oaks, CA: Sage Publications, Inc. pp. 897 Available at: <https://doi.org/10.4135/9781412939607> [Accessed 6 Dec 2023].
  
  Odekon, M. "Rationing." Encyclopedia of World Poverty. Edited by Thousand Oaks: Sage Publications, Inc., 2006, pp. 897-897. Sage Knowledge, doi: https://doi.org/10.4135/9781412939607.
  
  Odekon, M.. Rationing. In Encyclopedia of World Poverty. Thousand Oaks, CA: Sage Publications, Inc.; 2006: 897-897. doi:10.4135/9781412939607
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