SAGE Reference - The SAGE Encyclopedia of Alcohol: Social, Cultural, and Historical Perspectives

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Chardonnay

By: Stephen T. Schroth
In: The SAGE Encyclopedia of Alcohol: Social, Cultural, and Historical Perspectives
Edited by: Scott C. Martin
Subject:Social & Cultural Anthropology, Sociology of Consumption, Sociology of Culture

Chardonnay is a green-skinned grape that is used to make white wine. Originating in France, Chardonnay grapes are easier to cultivate than many other varieties, making them popular in almost all winegrowing regions around the globe. Present in many other wines, ...

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  Schroth, S. (2015). Chardonnay. In S. C. Martin (Ed.), The SAGE encyclopedia of alcohol: Social, cultural, and historical perspectives (Vol. 1, pp. 373-374). SAGE Publications, Inc., https://dx.doi.org/10.4135/9781483331096.n131
  
  Schroth, Stephen T. "Chardonnay." In The SAGE Encyclopedia of Alcohol: Social, Cultural, and Historical Perspectives, edited by Martin, Scott C., 373-74. Thousand Oaks, CA: SAGE Publications, Inc., 2015. https://dx.doi.org/10.4135/9781483331096.n131.
  
  Schroth, S. 2015. Chardonnay. In: Scott C. Martin Editor, 2015. The SAGE Encyclopedia of Alcohol: Social, Cultural, and Historical Perspectives, Thousand Oaks, CA: SAGE Publications, Inc. pp. 373-374 Available at: <https://dx.doi.org/10.4135/9781483331096.n131> [Accessed 25 May 2022].
  
  Schroth, Stephen T. "Chardonnay." The SAGE Encyclopedia of Alcohol: Social, Cultural, and Historical Perspectives. Edited by Scott C. Martin. Vol. 1. Thousand Oaks: SAGE Publications, Inc., 2015, pp. 373-74. SAGE Knowledge. 25 May 2022, doi: https://dx.doi.org/10.4135/9781483331096.n131.
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