SAGE Reference - Encyclopedia of Obesity

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Indirect Calorimetry

In: Encyclopedia of Obesity
Edited by: Kathleen Keller
Subject:Food & Nutrition
Keywords:indirect calorimetry

Indirect calorimetry is a method used to determine how many calories a person is using during different physical conditions. This is a useful technique because the amount of calories a person uses will ...

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  Keller, K. (2008). Indirect calorimetry. In Encyclopedia of obesity (Vol. 1, pp. 399-399). SAGE Publications, Inc., https://dx.doi.org/10.4135/9781412963862.n254
  
  Keller, Kathleen. "Indirect Calorimetry." In Encyclopedia of Obesity, edited by Keller, Kathleen, 399-399. Thousand Oaks, CA: SAGE Publications, Inc., 2008. https://dx.doi.org/10.4135/9781412963862.n254.
  
  Keller, K. 2008. Indirect Calorimetry. In: Kathleen Keller Editor, 2008. Encyclopedia of Obesity, Thousand Oaks, CA: SAGE Publications, Inc. pp. 399 Available at: <https://dx.doi.org/10.4135/9781412963862.n254> [Accessed 10 Aug 2022].
  
  Keller, Kathleen. "Indirect Calorimetry." Encyclopedia of Obesity. Edited by Vol. 1. Thousand Oaks: SAGE Publications, Inc., 2008, pp. 399-399. SAGE Knowledge. 10 Aug 2022, doi: https://dx.doi.org/10.4135/9781412963862.n254.
  
  Keller, Kathleen (2008). Indirect calorimetry In:Indirect calorimetry Encyclopedia of obesity Vol. 1. Thousand Oaks, CA: SAGE Publications, Inc.; 2008:399-399. doi:10.4135/9781412963862.n254
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