SAGE Reference - Encyclopedia of Obesity

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Flavor Programming and Childhood Food Preferences

In: Encyclopedia of Obesity
Edited by: Kathleen Keller
Subject:Food & Nutrition
Keywords:flavor programming and childhood food preferences

Programming of flavor preferences and aversions occurs in childhood through exposure to flavors and conditioning of response to particular flavors through associations with the various internal and external consequences ...

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  Keller, K. (2008). Flavor programming and childhood food preferences. In Encyclopedia of obesity (Vol. 1, pp. 282-283). SAGE Publications, Inc., https://dx.doi.org/10.4135/9781412963862.n178
  
  Keller, Kathleen. "Flavor Programming and Childhood Food Preferences." In Encyclopedia of Obesity, edited by Keller, Kathleen, 282-83. Thousand Oaks, CA: SAGE Publications, Inc., 2008. https://dx.doi.org/10.4135/9781412963862.n178.
  
  Keller, K. 2008. Flavor Programming and Childhood Food Preferences. In: Kathleen Keller Editor, 2008. Encyclopedia of Obesity, Thousand Oaks, CA: SAGE Publications, Inc. pp. 282-283 Available at: <https://dx.doi.org/10.4135/9781412963862.n178> [Accessed 14 Aug 2022].
  
  Keller, Kathleen. "Flavor Programming and Childhood Food Preferences." Encyclopedia of Obesity. Edited by Vol. 1. Thousand Oaks: SAGE Publications, Inc., 2008, pp. 282-83. SAGE Knowledge. 14 Aug 2022, doi: https://dx.doi.org/10.4135/9781412963862.n178.
  
  Keller, Kathleen (2008). Flavor programming and childhood food preferences In:Flavor programming and childhood food preferences Encyclopedia of obesity Vol. 1. Thousand Oaks, CA: SAGE Publications, Inc.; 2008:282-283. doi:10.4135/9781412963862.n178
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