• Entry
  • Reader's guide
  • Entries A-Z
  • Subject index

Food Sovereignty

  • By: Kathleen McAfee
  • In: Green Food: An A-to-Z Guide
  • Edited by: Dustin Mulvaney & Paul Robbins
  • Subject:Environmental Technology, Policy & Management, Environmental Policy

Food sovereignty was introduced into international policy debates at the 1996 World Food Summit by the international federation of farmers’ organizations, La Via Campesina. The goal of food sovereignty unites rural social movements and international nongovernmental organizations ...

    • Loading...
    locked icon

    Sign in to access this content

    Get a 30 day FREE TRIAL

    • Watch videos from a variety of sources bringing classroom topics to life
    • Read modern, diverse business cases
    • Explore hundreds of books and reference titles