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By: Anne E. Witte

In: Understanding Leadership: Paradigms and Cases

CS Six: Bonduelle: Leadership, French Style1

DOI: http://dx.doi.org/10.4135/9781446215487.n13

Subject: Leadership

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Witte, A. (2011). Bonduelle: leadership, french style. In G. C. Avery Understanding leadership: Paradigms and cases (pp. 233-244). London: SAGE Publications Ltd doi: 10.4135/9781446215487.n13

Witte, Anne E. "Bonduelle: Leadership, French Style1." In Understanding Leadership: Paradigms and Cases, 233-244. London: SAGE Publications Ltd, 2011. doi: 10.4135/9781446215487.n13.

Witte, A 2011, 'Bonduelle: leadership, french style1', in Understanding leadership: paradigms and cases, SAGE Publications Ltd, London, pp. 233-244, viewed 14 December 2019, doi: 10.4135/9781446215487.n13.

Witte, Anne E. "Bonduelle: Leadership, French Style1." Understanding Leadership: Paradigms and Cases. Gayle C. Avery. London: SAGE Publications Ltd, 2011. 233-244. SAGE Knowledge. Web. 14 Dec. 2019, doi: 10.4135/9781446215487.n13.

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Bonduelle: Leadership, French Style1
Bonduelle: Leadership, French style
Anne E.Witte

All kinds of vegetables, in all sizes, at any time, and for all budgets.

Christophe Bonduelle, Chairman of the Board of Directors

Bonduelle, headquartered at Villeneuve d'Ascq near Lille, France, specializes in producing canned, frozen and fresh vegetables, and their prompt and competitive delivery to consumer and other markets. In 2002, ...

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