Initially, general stores and grocery stores worked to convince consumers—particularly female consumers—that the processed foods they sold were equal to or superior to the goods that individual families preserved and canned at home. Supermarket chains are an outgrowth of ...

  • Loading...
locked icon

Sign in to access this content

Get a 30 day FREE TRIAL

  • Watch videos from a variety of sources bringing classroom topics to life
  • Read modern, diverse business cases
  • Explore hundreds of books and reference titles