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Philippines
Before the arrival of the Spanish, fermented drinks from coconut and from other local products had long been made in villages all around the Philippines. In the case of the use of coconuts, people collected the unopened coconut flower and from ...
- Alcohol and Health
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- Wines, Cocainized
- Wines, Fortified
- Wines, French
- Wines, Fruit
- Wines, Red
- Wines, Rosé
- Wines, White
- Zinfandel
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