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Agroecology

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Monsen, K. (2011). Agroecology. In D. Mulvaney & P. Robbins (Eds.), Green food: An A-to-Z guide (pp. 23-27). Thousand Oaks, CA: SAGE Publications, Inc. doi: 10.4135/9781412971874.n8

Monsen, Katie L. "Agroecology." In Green Food: An A-to-Z Guide, edited by Dustin Mulvaney and Paul Robbins, 23-27. Thousand Oaks, CA: SAGE Publications, Inc., 2011. doi: 10.4135/9781412971874.n8.

Monsen, K 2011, 'Agroecology', in Mulvaney, D & Robbins, P (eds), Green food: an a-to-z guide, SAGE Publications, Inc., Thousand Oaks, CA, pp. 23-27, viewed 1 April 2020, doi: 10.4135/9781412971874.n8.

Monsen, Katie L. "Agroecology." Green Food: An A-to-Z Guide. Eds. Dustin Mulvaney and Paul Robbins. Thousand Oaks: SAGE Publications, Inc., 2011. 23-27. SAGE Knowledge. Web. 1 Apr. 2020, doi: 10.4135/9781412971874.n8.

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