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Genetically Modified Organisms

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Jain, P. (2011). Genetically modified organisms. In D. Mulvaney & P. Robbins (Eds.), Green food: An A-to-Z guide (pp. 217-223). Thousand Oaks, CA: SAGE Publications, Inc. doi: 10.4135/9781412971874.n75

Jain, Priyanka. "Genetically Modified Organisms." In Green Food: An A-to-Z Guide, edited by Dustin Mulvaney and Paul Robbins, 217-223. Thousand Oaks, CA: SAGE Publications, Inc., 2011. doi: 10.4135/9781412971874.n75.

Jain, P 2011, 'Genetically modified organisms', in Mulvaney, D & Robbins, P (eds), Green food: an a-to-z guide, SAGE Publications, Inc., Thousand Oaks, CA, pp. 217-223, viewed 12 November 2019, doi: 10.4135/9781412971874.n75.

Jain, Priyanka. "Genetically Modified Organisms." Green Food: An A-to-Z Guide. Eds. Dustin Mulvaney and Paul Robbins. Thousand Oaks: SAGE Publications, Inc., 2011. 217-223. SAGE Knowledge. Web. 12 Nov. 2019, doi: 10.4135/9781412971874.n75.

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