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Functional Foods

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McCullen, C. (2011). Functional foods. In D. Mulvaney & P. Robbins (Eds.), Green food: An A-to-Z guide (pp. 215-216). Thousand Oaks, CA: SAGE Publications, Inc. doi: 10.4135/9781412971874.n74

McCullen, Christie Grace. "Functional Foods." In Green Food: An A-to-Z Guide, edited by Dustin Mulvaney and Paul Robbins, 215-216. Thousand Oaks, CA: SAGE Publications, Inc., 2011. doi: 10.4135/9781412971874.n74.

McCullen, C 2011, 'Functional foods', in Mulvaney, D & Robbins, P (eds), Green food: an a-to-z guide, SAGE Publications, Inc., Thousand Oaks, CA, pp. 215-216, viewed 28 January 2020, doi: 10.4135/9781412971874.n74.

McCullen, Christie Grace. "Functional Foods." Green Food: An A-to-Z Guide. Eds. Dustin Mulvaney and Paul Robbins. Thousand Oaks: SAGE Publications, Inc., 2011. 215-216. SAGE Knowledge. Web. 28 Jan. 2020, doi: 10.4135/9781412971874.n74.

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