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Food Quality Protection Act

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Kte'pi, B. (2011). Food quality protection act. In D. Mulvaney & P. Robbins (Eds.), Green food: An A-to-Z guide (pp. 195-195). Thousand Oaks, CA: SAGE Publications, Inc. doi: 10.4135/9781412971874.n68

Kte'pi, Bill. "Food Quality Protection Act." In Green Food: An A-to-Z Guide, edited by Dustin Mulvaney and Paul Robbins, 195. Thousand Oaks, CA: SAGE Publications, Inc., 2011. doi: 10.4135/9781412971874.n68.

Kte'pi, B 2011, 'Food quality protection act', in Mulvaney, D & Robbins, P (eds), Green food: an a-to-z guide, SAGE Publications, Inc., Thousand Oaks, CA, pp. 195, viewed 4 April 2020, doi: 10.4135/9781412971874.n68.

Kte'pi, Bill. "Food Quality Protection Act." Green Food: An A-to-Z Guide. Eds. Dustin Mulvaney and Paul Robbins. Thousand Oaks: SAGE Publications, Inc., 2011. 195. SAGE Knowledge. Web. 4 Apr. 2020, doi: 10.4135/9781412971874.n68.

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