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Food and Agriculture Organization

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Kte'pi, B. (2011). Food and agriculture organization. In D. Mulvaney & P. Robbins (Eds.), Green food: An A-to-Z guide (pp. 182-184). Thousand Oaks, CA: SAGE Publications, Inc. doi: 10.4135/9781412971874.n63

Kte'pi, Bill. "Food and Agriculture Organization." In Green Food: An A-to-Z Guide, edited by Dustin Mulvaney and Paul Robbins, 182-184. Thousand Oaks, CA: SAGE Publications, Inc., 2011. doi: 10.4135/9781412971874.n63.

Kte'pi, B 2011, 'Food and agriculture organization', in Mulvaney, D & Robbins, P (eds), Green food: an a-to-z guide, SAGE Publications, Inc., Thousand Oaks, CA, pp. 182-184, viewed 22 November 2019, doi: 10.4135/9781412971874.n63.

Kte'pi, Bill. "Food and Agriculture Organization." Green Food: An A-to-Z Guide. Eds. Dustin Mulvaney and Paul Robbins. Thousand Oaks: SAGE Publications, Inc., 2011. 182-184. SAGE Knowledge. Web. 22 Nov. 2019, doi: 10.4135/9781412971874.n63.

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