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Department of Agriculture, U.S.

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Waskey, A. (2011). Department of agriculture, u.s. In D. Mulvaney & P. Robbins (Eds.), Green food: An A-to-Z guide (pp. 125-127). Thousand Oaks, CA: SAGE Publications, Inc. doi: 10.4135/9781412971874.n44

Waskey, Andrew Jackson. "Department of Agriculture, U.S.." In Green Food: An A-to-Z Guide, edited by Dustin Mulvaney and Paul Robbins, 125-127. Thousand Oaks, CA: SAGE Publications, Inc., 2011. doi: 10.4135/9781412971874.n44.

Waskey, A 2011, 'Department of agriculture, u.s.', in Mulvaney, D & Robbins, P (eds), Green food: an a-to-z guide, SAGE Publications, Inc., Thousand Oaks, CA, pp. 125-127, viewed 8 April 2020, doi: 10.4135/9781412971874.n44.

Waskey, Andrew Jackson. "Department of Agriculture, U.S.." Green Food: An A-to-Z Guide. Eds. Dustin Mulvaney and Paul Robbins. Thousand Oaks: SAGE Publications, Inc., 2011. 125-127. SAGE Knowledge. Web. 8 Apr. 2020, doi: 10.4135/9781412971874.n44.

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