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BT
Bt, or Bacillus thuringiensis, is a species of spore-forming bacteria that occurs naturally in most soils around the world, as well as in some plants. During sporulation, Bt produces proteins that aggregate into crystals, some of which operate as toxins ...
- Food Challenges
- Animal Welfare
- Beyond Organic
- Cheap Food Policy
- Crop Genetic Diversity
- DDT
- Debt Crisis
- Disappearing Middle
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- Food Security
- Genetically Modified Organisms
- Grain-Fed Beef
- High Fructose Corn Syrup
- Integrated Pest Management
- Irradiation
- Mad Cow Disease
- Malthusianism
- Mechanization
- Millennium Development Goals
- Modernization
- Nitrogen Fixation
- Organochlorines
- Origin Labeling
- Peasant
- Pesticide
- Productionism
- Proletarianization
- Recombinant Bovine Growth Hormone
- Roundup Ready Crops
- Salmonella
- Sewage Sludge
- Soil Erosion
- Sustainable Agriculture
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- Weed Management
- Food Economics and Trade
- Food Farm and Industry
- Agrarian Question
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- Bt
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- Nanotechnology and Food
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- Soil Nutrient Cycling
- Soybeans
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- Yeoman Farmer
- Food Laws, Agreements, and Organizations
- Archer Daniels Midland
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- Codex Alimentarius
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- Diamond v. Chakrabarty
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- Ogallala Aquifer
- Public Law 480, Food Aid
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