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Retail Sector

  • In: Green Food: An A-to-Z Guide
  • Edited by: Dustin Mulvaney & Paul Robbins
  • Subject:Environmental Technology, Policy & Management, Environmental Policy

The food system consists of broad sectors that include production, processing and manufacturing, distribution, and retail. The retail sector is the part of this system that is closest to the consumer. Although processors/manufacturers were once quite powerful, exerting ...

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