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Ogallala Aquifer
The Ogallala aquifer is the largest underground source of water in North America. Also known as the High Plains aquifer, it underpins the economy of the Great Plains area and is believed to hold a “quadrillion gallons of water”—enough apparently to ...
- Food Challenges
- Animal Welfare
- Beyond Organic
- Cheap Food Policy
- Crop Genetic Diversity
- DDT
- Debt Crisis
- Disappearing Middle
- Export Dependency
- Famine
- Farm Crisis
- Fast Food
- Food Processing Industry
- Food Safety
- Food Security
- Genetically Modified Organisms
- Grain-Fed Beef
- High Fructose Corn Syrup
- Integrated Pest Management
- Irradiation
- Mad Cow Disease
- Malthusianism
- Mechanization
- Millennium Development Goals
- Modernization
- Nitrogen Fixation
- Organochlorines
- Origin Labeling
- Peasant
- Pesticide
- Productionism
- Proletarianization
- Recombinant Bovine Growth Hormone
- Roundup Ready Crops
- Salmonella
- Sewage Sludge
- Soil Erosion
- Sustainable Agriculture
- Swidden Agriculture
- Weed Management
- Food Economics and Trade
- Food Farm and Industry
- Agrarian Question
- Agrarianism
- Agribusiness
- Agricultural Commodity Programs
- Agricultural Extension
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- Agrofood System (Agrifood)
- Aquaculture
- Biodynamic Agriculture
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- Bt
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- Fertilizer
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- Grazing
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- Irrigation
- Legume Crops
- Low-Input Agriculture
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- Nanotechnology and Food
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- Soil Nutrient Cycling
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- Archer Daniels Midland
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- Institute for Agriculture and Trade Policy
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- Land Grant University
- National Organic Program
- North American Free Trade Agreement
- Northeast Organic Farming Association
- Ogallala Aquifer
- Public Law 480, Food Aid
- Sustainable Fisheries Act
- United Farm Workers
- Wal-Mart
- Foods and Lifestyle
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