SAGE Reference - Encyclopedia of Global Studies

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World Food Program

In: Encyclopedia of Global Studies
Edited by: Helmut K. Anheier & Mark Juergensmeyer
Subject:Globalization, Social Policy (general), Cultural Geography

The World Food Program (WFP) is the world's largest humanitarian organization. A relative newcomer to the UN family of organizations, WFP was established in 1961 as a specialized agency focused on the delivery of food aid.

Set up on a 3-year pilot ...

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  Anheier, H. K., & Juergensmeyer, M. (2012). World food program. In Encyclopedia of global studies (Vol. 1, pp. 1810-1810). SAGE Publications, Inc., https://dx.doi.org/10.4135/9781452218557.n572
  
  Anheier, Helmut K., and Mark Juergensmeyer. "World Food Program." In Encyclopedia of Global Studies, edited by Anheier, Helmut K., and Mark Juergensmeyer, 1810-1810. Thousand Oaks, CA: SAGE Publications, Inc., 2012. https://dx.doi.org/10.4135/9781452218557.n572.
  
  Anheier, H. K. and Juergensmeyer, M. 2012. World Food Program. In: Helmut K. Anheier and Mark Juergensmeyer Editors, 2012. Encyclopedia of Global Studies, Thousand Oaks, CA: SAGE Publications, Inc. pp. 1810 Available at: <https://dx.doi.org/10.4135/9781452218557.n572> [Accessed 25 May 2022].
  
  Anheier, Helmut K. and Mark Juergensmeyer. "World Food Program." Encyclopedia of Global Studies. Edited by Vol. 1. Thousand Oaks: SAGE Publications, Inc., 2012, pp. 1810-1810. SAGE Knowledge. 25 May 2022, doi: https://dx.doi.org/10.4135/9781452218557.n572.
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