SAGE Reference - Encyclopedia of Global Health

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Dieting

In: Encyclopedia of Global Health
Edited by: Yawei Zhang
Subject:Public Health (general), Public Health Education & Health Promotion

Diet is what people eat. The consumption of food is necessary to maintain life. A balanced diet is one that includes sufficient quantities foods with carbohydrates for energy, meats for proteins, calcium such as milk for bones, vegetables and fruits for ...

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  Zhang, Y. (2008). Dieting. In Encyclopedia of global health (Vol. 1, pp. 525-527). SAGE Publications, Inc., https://dx.doi.org/10.4135/9781412963855.n363
  
  Zhang, Yawei. "Dieting." In Encyclopedia of Global Health, edited by Zhang, Yawei, 525-27. Thousand Oaks, CA: SAGE Publications, Inc., 2008. https://dx.doi.org/10.4135/9781412963855.n363.
  
  Zhang, Y. 2008. Dieting. In: Yawei Zhang Editor, 2008. Encyclopedia of Global Health, Thousand Oaks, CA: SAGE Publications, Inc. pp. 525-527 Available at: <https://dx.doi.org/10.4135/9781412963855.n363> [Accessed 16 May 2022].
  
  Zhang, Yawei. "Dieting." Encyclopedia of Global Health. Edited by Vol. 1. Thousand Oaks: SAGE Publications, Inc., 2008, pp. 525-27. SAGE Knowledge. 16 May 2022, doi: https://dx.doi.org/10.4135/9781412963855.n363.
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