• Entry
  • Reader's guide
  • Entries A-Z
  • Subject index

Codex Alimentarius

  • By: Bill Kte'pi
  • In: Green Food: An A-to-Z Guide
  • Edited by: Dustin Mulvaney & Paul Robbins
  • Subject:Environmental Technology, Policy & Management, Environmental Policy

The Codex Alimentarius (Latin for book of food) collects international standards, practices, processes, guidelines, and recommendations related to food, food production, and food safety. In 1963, the Food and Agriculture Organization and the World Health ...

    • Loading...
    locked icon

    Sign in to access this content

    Get a 30 day FREE TRIAL

    • Watch videos from a variety of sources bringing classroom topics to life
    • Read modern, diverse business cases
    • Explore hundreds of books and reference titles